鮨・懐石・京料理 卓楽

鮨・懐石・京料理 卓楽

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052-932-8884

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  • 1/10

    From June 1st to July 14th! Wild Ayu Festival <<Summer Kyoto Vegetables and Wild Ayu Kaiseki>>

    From June 1st to July 14th! Wild Ayu Festival <<Summer Kyoto Vegetables and Wild Ayu Kaiseki>>

    7700, 11000, 16500 yen

    For a limited time until July 14th, we will be offering our "Summer Kyoto Vegetables and Natural Ayu Kaiseki" using seasonal natural Ayu! We have three different price options, so please choose the one that suits your occasion.

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    Assorted seasonal sashimi

    Assorted seasonal sashimi

    4180 yen(Tax included)

    We recommend the sashimi platter, which uses luxurious seasonal ingredients! We are particular about not only taste, freshness, and quality, but also the gorgeousness of the appearance.

  • 1/10

    Kamo eggplant dengaku

    Kamo eggplant dengaku

    1100 yen(Tax included)

    Our restaurant serves delicious natural seafood, but we also offer a wide variety of side dishes made with Kyoto vegetables that you should definitely try.

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    [Welcome and Farewell Party] Natural Ayu Festival from 6/1 to 7/14

    [Welcome and Farewell Party] Natural Ayu Festival from 6/1 to 7/14

    This kaiseki cuisine, which was awarded the top spot in Japan, uses wild sweetfish from Gujo, summer Kyoto vegetables, abalone, conger eel, and wild seafood.Our atmospheric Japanese space is equipped with a variety of private rooms of various sizes.It is ideal for entertaining, anniversaries, and special occasions, and can also be rented for private use for up to 30 people.

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    [Welcome and Farewell Party] Hamo Festival 7/15~8/end

    [Welcome and Farewell Party] Hamo Festival 7/15~8/end

    This kaiseki cuisine uses summer Kyoto vegetables, Awaji conger eel, Matsusaka meat, abalone, and wild seafood.Our atmospheric Japanese space is equipped with a variety of private rooms of various sizes.It is ideal for entertaining, anniversaries, and special occasions, and can also be rented for private use for up to 30 people.

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    Assorted seasonal sashimi

    Assorted seasonal sashimi

    4180 yen(Tax included)

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    <Oma> Bluefin tuna, fatty tuna sashimi

    <Oma> Bluefin tuna, fatty tuna sashimi

    4400 yen(Tax included)

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    <Oma> Bluefin tuna medium fatty tuna sashimi

    <Oma> Bluefin tuna medium fatty tuna sashimi

    3300 yen(Tax included)

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    <Near sea> Tuna sashimi

    <Near sea> Tuna sashimi

    2200 yen(Tax included)

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    <Morishizaki> Suzuki sashimi

    <Morishizaki> Suzuki sashimi

    1650 yen(Tax included)

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    <Echizen> Sword Tip Squid Sashimi

    <Echizen> Sword Tip Squid Sashimi

    1650 yen(Tax included)

  • 1/10

    <Shima> Abalone Sashimi

    <Shima> Abalone Sashimi

    3960 yen(Tax included)

  • 1/10

    <Matsumae> Raw sea urchin sashimi

    <Matsumae> Raw sea urchin sashimi

    3960 yen(Tax included)

  • 1/10

    <Mikawa> Tiger Prawns Dance

    <Mikawa> Tiger Prawns Dance

    2640 yen(Tax included)

  • 1/10

    <Owase> First bonito of the season (sashimi and seared)

    <Owase> First bonito of the season (sashimi and seared)

    1650 yen each (tax included)

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    <Mishizaki> Horse mackerel (sashimi and seared)

    <Mishizaki> Horse mackerel (sashimi and seared)

    1650 yen each (tax included)

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    <Owase> Rock oysters

    <Owase> Rock oysters

    2640 yen(Tax included)

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    <Mikawa> Live cockle sashimi

    <Mikawa> Live cockle sashimi

    2200 yen(Tax included)

  • 1/10

    <Gujo> Wild sweetfish sashimi

    <Gujo> Wild sweetfish sashimi

    2200 yen(Tax included)

  • 1/10

    <Awaji> Conger eel drop

    <Awaji> Conger eel drop

    1650 yen(Tax included)

  • 1/10

    <Mishizaki> Grilled salted sea bass

    <Mishizaki> Grilled salted sea bass

    2200 yen(Tax included)

  • 1/10

    <Mikawa> Grilled Tiger Prawns with Salt

    <Mikawa> Grilled Tiger Prawns with Salt

    1760 yen(Tax included)

  • 1/10

    <Awaji> Grilled conger eel with sake-kasu sauce

    <Awaji> Grilled conger eel with sake-kasu sauce

    1650 yen(Tax included)

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    <Mikawa> Grilled cockle

    <Mikawa> Grilled cockle

    2200 yen(Tax included)

  • 1/10

    <Gujo> Wild grilled sweetfish with salt

    <Gujo> Wild grilled sweetfish with salt

    1980 yen(Tax included)

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    <Shiratori> Natural salt-grilled sweetfish

    <Shiratori> Natural salt-grilled sweetfish

    2200 yen(Tax included)

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    <Shima> Natural Sakuradai (boiled and steamed with bones)

    <Shima> Natural Sakuradai (boiled and steamed with bones)

    2530 yen each (tax included)

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    Assorted seasonal tempura

    Assorted seasonal tempura

    2530 yen(Tax included)

  • 1/10

    <Awaji> Conger eel tempura

    <Awaji> Conger eel tempura

    3300 yen(Tax included)

  • 1/10

    <Mikawa> Tiger prawn tempura

    <Mikawa> Tiger prawn tempura

    1760 yen(Tax included)

  • 1/10

    <Gujo> Fried Ajime Loach

    <Gujo> Fried Ajime Loach

    1650 yen(Tax included)

  • 1/10

    <Gujo> Deep-fried wild sweetfish

    <Gujo> Deep-fried wild sweetfish

    1980 yen(Tax included)

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    <Gujo> Natural sweetfish somen

    <Gujo> Natural sweetfish somen

    1980 yen(Tax included)

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    <Gujo> Wild sweetfish rice cooked in a pot

    <Gujo> Wild sweetfish rice cooked in a pot

    2530 yen(Tax included)

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    Assorted seasonal nigiri sushi

    Assorted seasonal nigiri sushi

    4950 yen(Tax included)

  • 1/10

    Vinegared greens

    Vinegared greens

    990 yen(Tax included)

  • 1/10

    Kyoto Mizuna (Japanese mustard greens)

    Kyoto Mizuna (Japanese mustard greens)

    550 yen(Tax included)

  • 1/10

    Fresh yuba with sea urchin

    Fresh yuba with sea urchin

    1980 yen(Tax included)

  • 1/10

    Manganji chili pepper and ginger pork

    Manganji chili pepper and ginger pork

    990 yen(Tax included)

  • 1/10

    Fushimi chili pepper and small sardines cooked

    Fushimi chili pepper and small sardines cooked

    990 yen(Tax included)

  • 1/10

    Kyoto vegetables and ink salad

    Kyoto vegetables and ink salad

    1650 yen(Tax included)

  • 1/10

    Deep-fried white fan-shaped roe

    Deep-fried white fan-shaped roe

    990 yen(Tax included)

  • 1/10

    Steamed Toji sea bream

    Steamed Toji sea bream

    1100 yen(Tax included)

  • 1/10

    Charbroiled Kyoto vegetables and abalone

    Charbroiled Kyoto vegetables and abalone

    4400 yen(Tax included)

  • 1/10

    Charbroiled wild boar and Kyoto vegetables

    Charbroiled wild boar and Kyoto vegetables

    3850 yen(Tax included)

  • 1/10

    Roasted Kyoto vegetables and Matsusaka beef

    Roasted Kyoto vegetables and Matsusaka beef

    3300 yen(Tax included)

  • 1/10

    Charbroiled Matsusaka beef sirloin and Kyoto vegetables

    Charbroiled Matsusaka beef sirloin and Kyoto vegetables

    4400 yen(Tax included)

  • 1/10

    Charbroiled Matsusaka beef tenderloin

    Charbroiled Matsusaka beef tenderloin

    6050 yen(Tax included)

  • 1/10

    Charbroiled Kyoto vegetables and conger eel

    Charbroiled Kyoto vegetables and conger eel

    ¥ 2970(Tax included)

  • 1/10

    Junsai and peony conger eel soup

    Junsai and peony conger eel soup

    1650 yen(Tax included)

  • 1/10

    Kamo gourd and potato stems, Yoshino style

    Kamo gourd and potato stems, Yoshino style

    1100 yen(Tax included)

  • 1/10

    Kamo gourd, potato stems and yuba with crab sauce

    Kamo gourd, potato stems and yuba with crab sauce

    1100 yen(Tax included)

  • 1/10

    Kamo gourd and conger eel roll

    Kamo gourd and conger eel roll

    1100 yen(Tax included)

  • 1/10

    Tosa-yaki Kamo eggplant

    Tosa-yaki Kamo eggplant

    1100 yen(Tax included)

  • 1/10

    Kamo eggplant dengaku

    Kamo eggplant dengaku

    1100 yen(Tax included)

  • 1/10

    Kamo eggplant with Rikyu sauce

    Kamo eggplant with Rikyu sauce

    1100 yen(Tax included)

  • 1/10

    Kamo eggplant with crab sauce

    Kamo eggplant with crab sauce

    1100 yen(Tax included)

  • 1/10

    Deep-fried Kamo eggplant and mugwort

    Deep-fried Kamo eggplant and mugwort

    1100 yen(Tax included)

  • 1/10

    Kujo leek and loach hotpot

    Kujo leek and loach hotpot

    3850 yen(Tax included)

  • 1/10

    Shabu-shabu with Kyoto vegetables and Matsusaka beef

    Shabu-shabu with Kyoto vegetables and Matsusaka beef

    5940 yen(Tax included)

  • 1/10

    Sukiyaki with Kyoto vegetables and Matsusaka beef

    Sukiyaki with Kyoto vegetables and Matsusaka beef

    5940 yen(Tax included)

  • 1/10

    Kyoto vegetables and conger eel hotpot

    Kyoto vegetables and conger eel hotpot

    2530 yen(Tax included)

  • 1/10

    Kyoto vegetables and conger eel shabu-shabu

    Kyoto vegetables and conger eel shabu-shabu

    3850 yen(Tax included)

  • 1/10

    Botan hotpot with Kyoto vegetables and wild boar

    Botan hotpot with Kyoto vegetables and wild boar

    3850 yen(Tax included)

  • 1/10

    The counter seats, where you can watch the food being cooked right in front of you, are popular.You can enjoy your food and drinks at your own pace.

  • 1/10

    We also have tatami seating that can be used by customers of all ages! Children can also enjoy their meals in safety.

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    Our restaurant has a wide variety of private rooms.We cherish the Japanese atmosphere that is characteristic of Kyoto, and we have rooms that can accommodate small groups as well as banquets for up to 30 people.

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    We recommend the counter seats!

    We recommend the counter seats!

    The counter seats made from a single wooden board are perfect for enjoying a light drink or sushi in the evening.You can enjoy a conversation with the chef over the counter or just enjoy a quiet meal.

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    A luxurious space with a bright atmosphere

    A luxurious space with a bright atmosphere

    The interior of the restaurant has a bright atmosphere that can be used for a variety of occasions, and we have focused on creating a luxurious space that is perfect for special occasions.

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    Private rooms12Person(s) × 1

    • Types of private rooms
      Completely private rooms (with walls/door)
    • Smoking/non-smoking

      Non-smoking

    [Arashiyama] A completely private room with a tatami table that can accommodate 5 to 12 people.The luxurious atmosphere makes it perfect for celebrations!

  • 1/10

    Private rooms6Person(s) × 1

    • Types of private rooms
      Completely private rooms (with walls/door)
    • Smoking/non-smoking

      Non-smoking

    [Takagamine] A completely private room with a tatami table that can accommodate 2-6 people.It is also ideal for family meals and entertaining.

  • 1/10

    Private rooms8Person(s) × 1

    • Types of private rooms
      Completely private rooms (with walls/door)
    • Smoking/non-smoking

      Non-smoking

    We also have private tables for 2-8 people.The bright atmosphere makes it suitable for a variety of occasions, including banquets.

  • 1/10

    Private rooms2Person(s) × 1

    • Types of private rooms
      Semi-private rooms
    • Smoking/non-smoking

      Non-smoking

    [Monoshujo] We also have a semi-private room for two people.You can enjoy your food and drinks while enjoying conversation in a private atmosphere.

  • 1/10

    Counter seat1Person(s) × 8

      Our counter seats allow you to enjoy your food and drinks while watching the cooking process right in front of you! You can also enjoy a conversation with the chef while you dine.

    • 1/10

      Tatami mat rooms4Person(s) × 1

        [Katsura] Tatami room seating for 2-4 people.You can stretch your legs while dining, and it's a special atmosphere.

      • 1/10

        Tatami mat rooms30Person(s) × 1

          We also have tatami seating available for 13-30 people.Perfect for large banquets and celebrations.

        • 1/10

          Chartering66Person(s) × 1

          • Book for private event
            Restaurant
          • Maximum number of people

            Sitting style only

          • Smoking/non-smoking

            Non-smoking

          We also welcome private use of our restaurant! Please feel free to use it for banquets and parties.※Please feel free to contact us first.

        • 1/10

          A quiet appearance that you can't imagine in the city.

        • 1/10

          If you pass through the goodwill, with a heartfelt hospitality, a temporary bliss will taste delicious food.

        • 1/10

          Wild Ayu Festival until July 14th!

          Wild Ayu Festival until July 14th!

          Kaiseki cuisine made with plenty of wild sweetfish is available for a limited time only.Enjoy our carefully selected seasonal ingredients!

        • 1/10

          Private rooms available ☆

          Private rooms available ☆

          We have a variety of fully private rooms with a Kyoto-like atmosphere.Please feel free to use our restaurant for entertaining guests or family meals.

        • 1/10

          We are confident in our selection of alcoholic beverages!

          We are confident in our selection of alcoholic beverages!

          Our store carries a wide variety of drinks, including sake, shochu, wine, and champagne, which is perfect for celebrations.

        • 1/10

          Natural Ayu Festival until July 14th

          Natural Ayu Festival until July 14th

          [Welcome and farewell party] Kaiseki cuisine made with plenty of wild sweetfish from Gujo, summer Kyoto vegetables, and wild seafood.

        • 1/10

          We have private rooms for up to 30 people

          We have private rooms for up to 30 people

          Private rooms are available from 2 people.The pure Japanese-style calm and high-quality private room hall is an elegant space for adults.Available for 30 people

        • 1/10

          Entertainment and special banquets, celebrations

          Entertainment and special banquets, celebrations

          I thank you for your engagement.Kyoto Cuisine will celebrate your family's happiness with hospitality with a sincere heartfelt attitude.

        • 1/10

          There are many antiques on display, creating a sophisticated Japanese atmosphere.

        • 1/10

          We also have an English menu available! International customers are welcome.

        • 1/10

          This restaurant offers take-out options. Please use it to enjoy your meal at home.

        • 1/10

          This is a store where you can celebrate and surprise! If you use a coupon, you can give a mini bottle of champagne or homemade warabimochi to the birthday person♪

        • 1/10

          It's a clean washroom.Washlet/automatic cleaning (for both men and women)

        • 1/10

          There are also many antiques

        • 1/10

          It is a washroom with a sense of cleanliness.Washlet · With automatic cleaning (Arashiyama only)

        • 1/10

          We have various kinds of premium Ginjo sake that are difficult to obtain

          We have various kinds of premium Ginjo sake that are difficult to obtain

          ≪Hana Kaoru≫ Japan's oldest brewery."Kanamitsu Hana" is a liquor that contains 850 years of unexplored "skills".The delicate touch that makes you feel "ha" when you put it in your mouth.Elegant sweetness and elegant fragrance will make you feel the weight of history.By the way, in New York in 1993, a price of 1,560,000 yen was attached to one bottle of Sichuan.

        • 1/10

          We have champagne and rare vintage wines

          We have champagne and rare vintage wines

          Tetange blanc de blanc

        • 1/10

          Dassai Polished 20/30 centrifugal separation (Junmai Daiginjo) (Yamaguchi)

          Dassai Polished 20/30 centrifugal separation (Junmai Daiginjo) (Yamaguchi)

          3960 yen(Tax included)

          This sake is a blend of what is squeezed without pressure using centrifugal separation technology and what is squeezed with pressure, which is the normal method of squeezing alcohol.The advantage of centrifugal separation is that there is no unpleasantness in the quality of the sake, and by adding the punchy flavor that comes from the normal squeezing method, we are able to create a rich and complex sake with sophisticated gorgeousness and delicacy. It represents.

        • 1/10

          Angel's Temptation (Kagoshima) Bottle

          Angel's Temptation (Kagoshima) Bottle

          11000 yen(Tax included)

          There are various types of premium shochu.

        • 1/10

          KENZO ESTATE yui ≪Half Bottle≫

          KENZO ESTATE yui ≪Half Bottle≫

          9350 yen(Tax included)

          We carry all types of KENZO ESTATE, which are only available at carefully selected stores.

        • 1/10

          Kyoto Kaiseki

          Kyoto Kaiseki

          Kaiseki cuisine made with Kyoto vegetables delivered directly from contracted farmers in Kyoto and natural seafood is available at a great price, available only at lunchtime.

        • 1/10

          Sushi kaiseki

          Sushi kaiseki

          Sushi kaiseki using carefully selected natural fish and shellfishes limited to production areas and Kyono directly from contract farmers in Kyoto can be enjoyed at lunchtime limited value.

        • 1/10

          Sushi Kaiseki [Kibune]

          Sushi Kaiseki [Kibune]

          3850 yen(Tax included)

          A value-for-money sushi kaiseki that incorporates Kyoto cuisine and nigiri sushi.This menu will not be available from January 1st to January 8th.

        • 1/10

          Sushi Kaiseki [Shimizu]

          Sushi Kaiseki [Shimizu]

          5500 yen(Tax included)

          A high-grade sushi kaiseki that incorporates Kyoto cuisine and the finest nigiri sushi.This menu will not be available from January 1st to January 8th.

        • 1/10

          Kyoto Kaiseki [Murasakino]

          Kyoto Kaiseki [Murasakino]

          5500 yen(Tax included)

          Kaiseki cuisine made with Kyoto vegetables delivered directly from contracted farmers in Kyoto and natural seafood is available at a great price, available only at lunchtime.This menu is not available from 1/1 to 1/8.

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        鮨・懐石・京料理 卓楽

        • Address
          愛知県名古屋市中区東桜2-22-33 第一照運寺ビル1F
        • Phone number
          052-932-8884
        • Business hours
          Mon-Sun: 11:30-14:00 (Food last order 13:00 Drink last order 13:00) 17:00~23:00 (Food Last Order 21:00 Drink Last Order 21:00)
        • Regular holiday
          No rest

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