鮨・懐石・京料理 卓楽

鮨・懐石・京料理 卓楽

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  • 1/10

    [Welcome and Farewell Party] Pike Conger Festival from July 15th to August 31st.This is a luxurious gourmet dish using conger eel from Awaji Island.

    [Welcome and Farewell Party] Pike Conger Festival from July 15th to August 31st.This is a luxurious gourmet dish using conger eel from Awaji Island.

    7,700 to 16,500 yen (tax included)

    Enjoy a limited-time, specially priced kaiseki meal featuring premium conger eel from Awaji Island, summer Kyoto vegetables, natural sweetfish, abalone, and Matsusaka beef! Our charming Japanese-style space is equipped with a variety of private rooms of different sizes.Perfect for entertaining clients, anniversaries, and special occasions, we also accept private bookings for up to 30 people.

  • 1/10

    [Welcome and Farewell Parties] Hamo Festival: From July 15th to the end of August, enjoy a special limited-time offer of a kaiseki meal featuring summer Kyoto vegetables and hamo (pike conger eel)!

    [Welcome and Farewell Parties] Hamo Festival: From July 15th to the end of August, enjoy a special limited-time offer of a kaiseki meal featuring summer Kyoto vegetables and hamo (pike conger eel)!

    7,700 to 16,500 yen (tax included)

    Enjoy a limited-time, specially priced kaiseki meal featuring premium conger eel from Awaji Island, summer Kyoto vegetables, natural seafood, and Matsusaka beef! Our restaurant boasts a charming Japanese atmosphere and a variety of private rooms of different sizes.Perfect for entertaining clients, anniversaries, and special occasions, we also accept private bookings for up to 30 people.

  • 1/10

    [Farewell and Welcome Parties] We are accepting reservations for natural grouper and soft-shelled turtle dishes.

    [Farewell and Welcome Parties] We are accepting reservations for natural grouper and soft-shelled turtle dishes.

    11,000 to 27,500 yen

    This kaiseki (traditional multi-course Japanese meal) features the rare and highly prized fish "kue," a wild-caught grouper weighing over 20kg from the Goto Islands.

  • 1/10

    [Welcome and Farewell Party] Hamo Festival from July 15th to the end of August!

    [Welcome and Farewell Party] Hamo Festival from July 15th to the end of August!

    Enjoy a limited-time, specially priced kaiseki meal featuring premium conger eel from Awaji Island, summer Kyoto vegetables, natural sweetfish, abalone, and Matsusaka beef! Our charming Japanese-style space is equipped with a variety of private rooms of different sizes.Perfect for entertaining clients, anniversaries, and special occasions, we also accept private bookings for up to 30 people.

  • 1/10

    [Welcome and Farewell Party] Hamo Festival from July 15th to the end of August!

    [Welcome and Farewell Party] Hamo Festival from July 15th to the end of August!

    Enjoy a limited-time, specially priced kaiseki meal featuring premium conger eel from Awaji Island, summer Kyoto vegetables, natural sweetfish, abalone, and Matsusaka beef! Our charming Japanese-style space is equipped with a variety of private rooms of different sizes.Perfect for entertaining clients, anniversaries, and special occasions, we also accept private bookings for up to 30 people.

  • 1/10

    Assortment of seasonal sashimi

    Assortment of seasonal sashimi

    4180 yen(税込)

  • 1/10

    <Oma> Bluefin Tuna Fatty Tuna Sashimi

    <Oma> Bluefin Tuna Fatty Tuna Sashimi

    4400 yen(税込)

  • 1/10

    <Oma> Bluefin Tuna Medium Fatty Tuna Sashimi

    <Oma> Bluefin Tuna Medium Fatty Tuna Sashimi

    3300 yen(税込)

  • 1/10

    <Oma> Bluefin Tuna Sashimi

    <Oma> Bluefin Tuna Sashimi

    2200 yen(税込)

  • 1/10

    <Kamishima> Sea Bass Sashimi

    <Kamishima> Sea Bass Sashimi

    1650 yen(税込)

  • 1/10

    <Toyama> Rock Oyster

    <Toyama> Rock Oyster

    ¥ 2970(税込)

  • 1/10

    <Echizen> Squid sashimi

    <Echizen> Squid sashimi

    1650 yen(税込)

  • 1/10

    <Owase> Abalone Sashimi

    <Owase> Abalone Sashimi

    3960 yen(税込)

  • 1/10

    <Rishiri> Fresh sea urchin sashimi

    <Rishiri> Fresh sea urchin sashimi

    3960 yen(税込)

  • 1/10

    <Mikawa> Dancing Kuruma Prawns

    <Mikawa> Dancing Kuruma Prawns

    2640 yen(税込)

  • 1/10

    <Shinozaki> Mackerel (sashimi and marinated mackerel)

    <Shinozaki> Mackerel (sashimi and marinated mackerel)

    1650 yen(税込)

  • 1/10

    <Shinozaki> Horse Mackerel Sashimi (Sashimi and Tataki)

    <Shinozaki> Horse Mackerel Sashimi (Sashimi and Tataki)

    1650 yen(税込)

  • 1/10

    <Gujō> Ayu sashimi

    <Gujō> Ayu sashimi

    2200 yen(税込)

  • 1/10

    <Shinozaki> Fresh surf clam sashimi

    <Shinozaki> Fresh surf clam sashimi

    2200 yen(税込)

  • 1/10

    <Awaji> Boiled conger eel

    <Awaji> Boiled conger eel

    1650 yen(税込)

  • 1/10

    <Gujō> Grilled natural sweetfish with salt

    <Gujō> Grilled natural sweetfish with salt

    1980 yen(税込)

  • 1/10

    <Shiratori> Grilled natural amago trout with salt

    <Shiratori> Grilled natural amago trout with salt

    1980 yen(税込)

  • 1/10

    <Mikawa> Grilled prawns with salt

    <Mikawa> Grilled prawns with salt

    1760 yen(税込)

  • 1/10

    <Shinozaki> Salt-grilled sea bass

    <Shinozaki> Salt-grilled sea bass

    2200 yen(税込)

  • 1/10

    <Wakasa> Grilled sea bream with salt

    <Wakasa> Grilled sea bream with salt

    2530 yen(税込)

  • 1/10

    <Owase> Grilled conger eel with fermented fish guts

    <Owase> Grilled conger eel with fermented fish guts

    1650 yen(税込)

  • 1/10

    Assortment of seasonal tempura

    Assortment of seasonal tempura

    2530 yen(税込)

  • 1/10

    <Awaji Island> Tempura of conger eel

    <Awaji Island> Tempura of conger eel

    1650 yen(税込)

  • 1/10

    <Mikawa> Tempura of kuruma shrimp

    <Mikawa> Tempura of kuruma shrimp

    1760 yen(税込)

  • 1/10

    <Gujō> Ajijo Loach Karaage

    <Gujō> Ajijo Loach Karaage

    1650 yen(税込)

  • 1/10

    <Gujō> Deep-fried natural sweetfish

    <Gujō> Deep-fried natural sweetfish

    1980 yen(税込)

  • 1/10

    <Gujō> Natural Ayu Somen (sweetfish noodles)

    <Gujō> Natural Ayu Somen (sweetfish noodles)

    2200 yen(税込)

  • 1/10

    <Gujō> Natural sweetfish rice cooked in a pot

    <Gujō> Natural sweetfish rice cooked in a pot

    2530 yen(税込)

  • 1/10

    <Shinozaki> Mackerel Sushi

    <Shinozaki> Mackerel Sushi

    3300 yen(税込)

  • 1/10

    Assortment of seasonal nigiri sushi

    Assortment of seasonal nigiri sushi

    4950 yen(税込)

  • 1/10

    Vinegared raw water shield

    Vinegared raw water shield

    990 yen(税込)

  • 1/10

    Blanched Kyoto mizuna greens

    Blanched Kyoto mizuna greens

    880 yen(税込)

  • 1/10

    Taro stem salad with white sesame dressing

    Taro stem salad with white sesame dressing

    990 yen(税込)

  • 1/10

    Fresh yuba (tofu skin) with sea urchin

    Fresh yuba (tofu skin) with sea urchin

    1980 yen(税込)

  • 1/10

    Kyoto vegetables and karasumi (cured mullet roe) salad

    Kyoto vegetables and karasumi (cured mullet roe) salad

    1650 yen(税込)

  • 1/10

    Manganji pepper and ginger stir-fry

    Manganji pepper and ginger stir-fry

    990 yen(税込)

  • 1/10

    Grilled and marinated Fushimi peppers

    Grilled and marinated Fushimi peppers

    990 yen(税込)

  • 1/10

    Kamo melon and taro stems in crab sauce

    Kamo melon and taro stems in crab sauce

    1100 yen(税込)

  • 1/10

    Fallen child's white fan

    Fallen child's white fan

    990 yen(税込)

  • 1/10

    Grilled Kyoto vegetables and conger eel over charcoal

    Grilled Kyoto vegetables and conger eel over charcoal

    ¥ 2970(税込)

  • 1/10

    Grilled Kyoto vegetables and abalone

    Grilled Kyoto vegetables and abalone

    4400 yen(税込)

  • 1/10

    Roasted Matsusaka beef with Kyoto vegetables

    Roasted Matsusaka beef with Kyoto vegetables

    3300 yen(税込)

  • 1/10

    Charcoal-grilled Matsusaka beef sirloin and Kyoto vegetables

    Charcoal-grilled Matsusaka beef sirloin and Kyoto vegetables

    4400 yen(税込)

  • 1/10

    Charcoal-grilled Matsusaka beef tenderloin and Kyoto vegetables

    Charcoal-grilled Matsusaka beef tenderloin and Kyoto vegetables

    6050 yen(税込)

  • 1/10

    Braised Kamo eggplant and eel

    Braised Kamo eggplant and eel

    1100 yen(税込)

  • 1/10

    Kamo eggplant grilled in Tosa style

    Kamo eggplant grilled in Tosa style

    1100 yen(税込)

  • 1/10

    Kamo eggplant dengaku

    Kamo eggplant dengaku

    1100 yen(税込)

  • 1/10

    Kamo eggplant with Rikyu-style sauce

    Kamo eggplant with Rikyu-style sauce

    1100 yen(税込)

  • 1/10

    Kamo eggplant with crab sauce

    Kamo eggplant with crab sauce

    1100 yen(税込)

  • 1/10

    Deep-fried Kamo eggplant and mugwort gluten

    Deep-fried Kamo eggplant and mugwort gluten

    1100 yen(税込)

  • 1/10

    Guji Toji Steamed Dish

    Guji Toji Steamed Dish

    1100 yen(税込)

  • 1/10

    Pike conger hot pot with Kyoto vegetables and onions

    Pike conger hot pot with Kyoto vegetables and onions

    2530 yen(税込)

  • 1/10

    Kyoto vegetables and conger eel hot pot for one

    Kyoto vegetables and conger eel hot pot for one

    2530 yen(税込)

  • 1/10

    Hot pot with Kujo leeks and Ajime loach

    Hot pot with Kujo leeks and Ajime loach

    3850 yen(税込)

  • 1/10

    Botan Nabe (wild boar hot pot) with Kyoto vegetables and wild boar

    Botan Nabe (wild boar hot pot) with Kyoto vegetables and wild boar

    3850 yen(税込)

  • 1/10

    Kyoto vegetables and wild grouper hot pot

    Kyoto vegetables and wild grouper hot pot

    8250 yen(税込)

  • 1/10

    Kyoto vegetables and Matsusaka beef shabu-shabu

    Kyoto vegetables and Matsusaka beef shabu-shabu

    5940 yen(税込)

  • 1/10

    Sukiyaki with Kyoto vegetables and Matsusaka beef

    Sukiyaki with Kyoto vegetables and Matsusaka beef

    5940 yen(税込)

  • 1/10

    Kyoto vegetables and conger eel shabu-shabu

    Kyoto vegetables and conger eel shabu-shabu

    3850 yen(税込)

  • 1/10

    The counter seats, where you can watch the food being cooked right in front of you, are popular.You can enjoy your food and drinks at your own pace.

  • 1/10

    We also have tatami seating that can be used by customers of all ages! Children can also enjoy their meals in safety.

  • 1/10

    Our restaurant has a wide variety of private rooms.We cherish the Japanese atmosphere that is characteristic of Kyoto, and we have rooms that can accommodate small groups as well as banquets for up to 30 people.

  • 1/10

    We recommend the counter seats!

    We recommend the counter seats!

    The counter seats made from a single wooden board are perfect for enjoying a light drink or sushi in the evening.You can enjoy a conversation with the chef over the counter or just enjoy a quiet meal.

  • 1/10

    A luxurious space with a bright atmosphere

    A luxurious space with a bright atmosphere

    The interior of the restaurant has a bright atmosphere that can be used for a variety of occasions, and we have focused on creating a luxurious space that is perfect for special occasions.

  • 1/10

    個室12名様 × 1

    • 個室タイプ
      完全個室(壁/扉あり)
    • 禁煙・喫煙

      禁煙

    [Arashiyama] A completely private room with tatami tables that can accommodate 5-12 people.The luxurious atmosphere makes it perfect for celebrations!

  • 1/10

    個室6名様 × 1

    • 個室タイプ
      完全個室(壁/扉あり)
    • 禁煙・喫煙

      禁煙

    [Takagamine] A completely private room with a tatami table that can accommodate 2-6 people.It is also ideal for family meals and entertaining guests.

  • 1/10

    個室8名様 × 1

    • 個室タイプ
      完全個室(壁/扉あり)
    • 禁煙・喫煙

      禁煙

    Private tables for 2 to 8 people are also available.The bright atmosphere makes it suitable for a variety of occasions, including banquets.

  • 1/10

    個室2名様 × 1

    • 個室タイプ
      半個室
    • 禁煙・喫煙

      禁煙

    [Monotsume] We also have a semi-private room for two people.Enjoy your meal and drinks while having a conversation in a private atmosphere.

  • 1/10

    カウンター1名様 × 8

      Our counter seats allow you to enjoy your food and drinks while watching the chef prepare your food right in front of you! You can also enjoy a conversation with the chef while you dine.

    • 1/10

      座敷4名様 × 1

        [Katsura] Tatami room seating for 2-4 people.You can stretch your legs while dining, and it's a space with a special atmosphere.

      • 1/10

        座敷30名様 × 1

          Tatami seating is also available for 13 to 30 people.Perfect for large parties and celebrations.

        • 1/10

          お座敷個室12名様 × 1

          • 個室タイプ
            完全個室(壁/扉あり)
          • 禁煙・喫煙

            禁煙

          • チャージ料金

            なし

          Separate private room for 6-12 people, with tatami seating at tables and chairs

        • 1/10

          お座敷個室12名様 × 1

          • 個室タイプ
            完全個室(壁/扉あり)
          • 禁煙・喫煙

            禁煙

          Up to 12 people, table and chair seating in the tatami room

        • 1/10

          貸切66名様 × 1

          • 貸切タイプ
            店
          • 人数

            着席のみ

          • 禁煙・喫煙

            禁煙

          We also welcome private reservations! Please feel free to use our restaurant for banquets and parties.※Please feel free to contact us first☆

        • 1/10

          A quiet appearance that you can't imagine in the city.

        • 1/10

          If you pass through the goodwill, with a heartfelt hospitality, a temporary bliss will taste delicious food.

        • 1/10

          Natural Sweetfish Festival

          Natural Sweetfish Festival

          [Welcome and Farewell Party] Natural Sweetfish Festival is being held until July 14th! A luxurious gourmet experience!

        • 1/10

          Private rooms available ☆

          Private rooms available ☆

          We have a variety of fully private rooms with a Kyoto-like atmosphere.Please feel free to use our restaurant for entertaining guests or family meals.

        • 1/10

          We are confident in our selection of alcoholic beverages!

          We are confident in our selection of alcoholic beverages!

          Our store carries a wide variety of drinks, including sake, shochu, wine, and champagne, which is perfect for celebrations.

        • 1/10

          Natural Sweetfish Festival until July 14th

          Natural Sweetfish Festival until July 14th

          [Welcome and Farewell Party] Natural Sweetfish Festival is being held until July 14th! A luxurious gourmet experience!

        • 1/10

          We have private rooms for up to 30 people

          We have private rooms for up to 30 people

          Private rooms are available from 2 people.The pure Japanese-style calm and high-quality private room hall is an elegant space for adults.Available for 30 people

        • 1/10

          Entertainment and special banquets, celebrations

          Entertainment and special banquets, celebrations

          I thank you for your engagement.Kyoto Cuisine will celebrate your family's happiness with hospitality with a sincere heartfelt attitude.

        • 1/10

          There are many antiques on display, creating a sophisticated Japanese atmosphere.

        • 1/10

          We also have an English menu available! International customers are welcome.

        • 1/10

          This restaurant offers take-out options. Please use it to enjoy your meal at home.

        • 1/10

          This is a store where you can celebrate and surprise! If you use a coupon, you can give a mini bottle of champagne or homemade warabimochi to the birthday person♪

        • 1/10

          It's a clean washroom.Washlet/automatic cleaning (for both men and women)

        • 1/10

          There are also many antiques

        • 1/10

          It is a washroom with a sense of cleanliness.Washlet · With automatic cleaning (Arashiyama only)

        • 1/10

          We have various kinds of premium Ginjo sake that are difficult to obtain

          We have various kinds of premium Ginjo sake that are difficult to obtain

          ≪Hana Kaoru≫ Japan's oldest brewery."Kanamitsu Hana" is a liquor that contains 850 years of unexplored "skills".The delicate touch that makes you feel "ha" when you put it in your mouth.Elegant sweetness and elegant fragrance will make you feel the weight of history.By the way, in New York in 1993, a price of 1,560,000 yen was attached to one bottle of Sichuan.

        • 1/10

          We have champagne and rare vintage wines

          We have champagne and rare vintage wines

          Tetange blanc de blanc

        • 1/10

          Dassai Polished 20/30 centrifugal separation (Junmai Daiginjo) (Yamaguchi)

          Dassai Polished 20/30 centrifugal separation (Junmai Daiginjo) (Yamaguchi)

          3960 yen(税込)

          This sake is a blend of what is squeezed without pressure using centrifugal separation technology and what is squeezed with pressure, which is the normal method of squeezing alcohol.The advantage of centrifugal separation is that there is no unpleasantness in the quality of the sake, and by adding the punchy flavor that comes from the normal squeezing method, we are able to create a rich and complex sake with sophisticated gorgeousness and delicacy. It represents.

        • 1/10

          Angel's Temptation (Kagoshima) Bottle

          Angel's Temptation (Kagoshima) Bottle

          11000 yen(税込)

          There are various types of premium shochu.

        • 1/10

          KENZO ESTATE yui ≪Half Bottle≫

          KENZO ESTATE yui ≪Half Bottle≫

          9350 yen(税込)

          We carry all types of KENZO ESTATE, which are only available at carefully selected stores.

        • 1/10

          Kyoto-style Kaiseki cuisine

          Kyoto-style Kaiseki cuisine

          Enjoy a special kaiseki meal featuring Kyoto vegetables delivered directly from our contracted farmers and fresh, natural seafood, available at a great price during lunchtime only.

        • 1/10

          Sushi kaiseki

          Sushi kaiseki

          Sushi kaiseki using carefully selected natural fish and shellfishes limited to production areas and Kyono directly from contract farmers in Kyoto can be enjoyed at lunchtime limited value.

        • 1/10

          Sushi Kaiseki [Kibune]

          Sushi Kaiseki [Kibune]

          3850 yen(税込)

          A value-for-money sushi kaiseki that incorporates Kyoto cuisine and nigiri sushi.This menu will not be available from January 1st to January 8th.

        • 1/10

          Sushi Kaiseki [Shimizu]

          Sushi Kaiseki [Shimizu]

          5500 yen(税込)

          A high-grade sushi kaiseki that incorporates Kyoto cuisine and the finest nigiri sushi.This menu will not be available from January 1st to January 8th.

        • 1/10

          Kyoto-style Kaiseki Cuisine [Murasakino]

          Kyoto-style Kaiseki Cuisine [Murasakino]

          5500 yen(税込)

          Enjoy a special kaiseki meal featuring Kyoto vegetables delivered directly from our contracted farmers and fresh, natural seafood, available at a great price during lunchtime only.This menu item will not be available from January 1st to January 8th.

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        鮨・懐石・京料理 卓楽

        • 住所
          愛知県名古屋市中区東桜2-22-33 第一照運寺ビル1F
        • 電話番号
          052-932-8884
        • 営業時間
          Mon-Sun: 11:30-14:00 (Food last order 13:00 Drink last order 13:00) 17:00~23:00 (Food Last Order 21:00 Drink Last Order 21:00)
        • 定休日
          No rest

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